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This is an excellent soup. I used salsa for the tomatoes and left out the tomato sauce. I decided to make this vegetarian, so I skipped the chicken and instead added extra beans. This is easy to make and even my kids loved it. Thanks for the recipe.

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Cilantro in Canada June 29, 2012

Absolutely delicious! DD and I loved this Soup!! I made the soup pretty much as written, except that I used Chicken breasts instead of thighs, just because that was what I had on hand. My Dad called while I was making this soup. He started the conversation with, "What are you doing?" I told him I was making soup, and described the recipe. Just with a description, he insisted that I Email the recipe to him and my Step-Mother!Thanks for sharing Toni! This soup is right up my alley!! Made with pleasure for Zaar World Tour.

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Bert's Kitchen Witch June 08, 2007

This is a really flavorful soup with wonderful textures from the vegetables. I used chicken breasts and increased the amount of chipotle as we like things really spicy. I served this with a dollop of sour cream and some avocado. Going into the keeper file!

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cookiedog April 07, 2007

Excellent! I used 3 seeded chipotles! We like it hot! ;) 1 teaspoon smoked paprika and added 1 green chili because I had a can opened and needed to use it. The 1/4 cup sauce really is not necessary but I did use it because I had some in the fridge. This is so nicely spiced, hearty and filling! Thanks Toni!

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Rita~ September 26, 2006
Chipotle Soup II