Oven Glazed Carrots

Total Time
1hr 40mins
10 mins
1 hr 30 mins

These are nice and convenient to make when roasting a chicken or pot roast in the oven. I usually make it with baby carrots but sliced carrots may also be used instead of strips. Seasoning is very simple, which I'll often change depending on the meal.

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  1. Cut carrots into strips 1/4 inch thick and about 1 1/2 inches long.
  2. Place in a buttered casserole dish and sprinkle with salt and pepper.
  3. Dot with brown sugar and butter.
  4. Cover.
  5. Bake at 350 degrees for 1 1/2 hours.