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Loved it! The flavor was wonderful. If you don't like yams you can substitute carrots. Thank you for posting Chef Vic.

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Jean R January 23, 2008

I made this the other night and we really liked the combination. The only thing I didn't have was the zucchini. The meat was tender and the yams gave it a different and bright touch to the dish.

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Chattes December 04, 2007
Tri-Tip Cabernet Stew